Organic ingredients, traditional heritage
Full of good protein. Surprisingly versatile. Amazingly delicious
Our tempeh is made in Melbourne since 2005 with Australian Certified Organic soy beans, which are sourced locally and harvested using sustainable farming practices. We have been dedicated to refining the production of tempeh, following traditional Indonesian techniques to create a product which is true to its origin.
Full of good protein. Surprisingly versatile. Amazingly delicious
Our tempeh is made in Melbourne since 2005 with Australian Certified Organic soy beans, which are sourced locally and harvested using sustainable farming practices. We have been dedicated to refining the production of tempeh, following traditional Indonesian techniques to create a product which is true to its origin.
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